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Flavours of Karnataka

Hema Aradhya Gourmet Cuisines is an idea to provide high quality Gourmet Cuisines to the connoisseur. It is an idea to provide high quality snack or Gourmet Snacks for the Connoisseurs.

Snack is generally defined as any food eaten between main meals and there is a lot of craving for snacks, though there are many famous street vendors providing very tasty snacks, the challenge has always been the quality, hygiene and sometimes the place itself.

In order to bridge this gap Hema Aradhya Gourmet Cuisines, provide high quality snacks, prepared in a controlled environment, using high quality ingredients, packed, and sealed in environmentally safe packaging with instructions to prepare yourself and consumed at one’s convenient place, be it home, office, party or even in a picnic.

The Idea - Flavours of Karnataka

Food depicts one’s cultural identity. Good food not only represents the good culture, but also brings in the flavours of the region, the flora & fauna as well as depicts the compassion of people in the food they serve with love and care.

The southern state of India, Karnataka also known as Karunāḍu, has a distinct art and culture along with history of diverse linguistic and religious ethnicity. The culinary history of Karnataka itself is very unique and here the cooking traditions vary from region to region.

As Karnataka tourism aptly defines the state as ‘One state Many worlds’ since Karnataka has many worlds to offer under one roof (Hill station, Beaches, Wildlife, Heritage, Pilgrimage, Cuisine, Art, UNESCO world heritage sites and so on so forth) when the state can offer such huge experiences in one go, so does the culinary of this beautiful state. 

Being a Kannadiga’s ourselves, being born here and living in this wonderful state all our life and travelled across Karnataka, after experiencing the taste ourselves, we have embarked upon a journey to take these flavours to more people to spread affection, compassion, and friendship. It is an effort to take these flavours to our esteemed food connoisseur to sit back and enjoy as we will work to bring more of these cuisines.

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